Fried veal feet (without bones) with rice and mayonnaise

Goulash of cock testicles with egg-dumplings

Goulash of beef tripe with potatoes

Fried brain rose with rice and mayonnaise

Fried chicken breast stuffed with horse sausage

With rice or potatoes

Frog legs with garlic and white wine

Served with rice or potatoes

Goulash of veal kidney and brain stew with potatoes

Lecsó with rice (tomato, paprika, onion)

One of the most popular Hungarian dishes that we got our name.

Lecsó with eggs and sausage

Paprika chicken with dumplings

„Bakonyi” pork chop with dumplings

With mushroom and paprika sauce

Beef goulash with dumplings

Beef stew made with red wine

Veal ragout paprika style with dumplings

Hungarian mixed plate

beef and veal goulash, chicken with lecsó, served with dumplings and fried potatoes

Budapest mixed plate

chicken Budapest style, deer goulash, pork goulash with dumplings and fried potatoes

“Kolozsvári” stuffed cabbage leaves

Served with a slice of pork cutlet, sausages, and sour cream

Pork chop Budapest with rice or potatoes

with goose liver, mushrooms, green peas and lecsó

„Székely” sour cabbage with pork goulash and sour cream

Spicy and hot (as you wish) chicken ragout with lecsó

In special fried potato pie, served with sour cream

Roasted pork neck steak with special fried potato pie, onion and pickles

Tartar steak

with fresh vegetables and toast

Famous goose liver roasted with with apple served with boiled potatoes

made with lecsó (Hungarian style)

„Gipsy steak”: roasted garlic 25-30 dkg pork neck steak

With bacon and fried potatoes

Erdélyi mixed garlic meat plate with rice, potatoes and pickles

Lecsó plate (plate of the house): roasted pork chop and smoked pork neck steak

with fresh lecsó and fried potatoes

Huge grilled sausages with fried potatoes, mustard and pickles

„Böllér” plate (300 g smoked pork ribsteak and grilled sausages)

Served with fresh salad, pickles and fried potatoes

“Betyár” plate: rump steak, pork chops, chicken breast strips and sausage

Served with fried potatoes

Deer goulash with croquettes and cranberry sauce

„Pékné” pork feet with fried onion, potatoes and pickles

Catfish paprika style with cottage cheese pasta

Fried rolled chicken breast with rice

Stuffed with mushroom, onion and cottage cheese

Crispy duck breast with cabbage and potatoes

Hungarian style tenderloin with fried potatoes (with lecsó)

Tenderloin with pepper sauce and croquettes

Tenderloin with woodland mushrooms and croquettes

Budapest style tenderloin with fried potatoes

With goose liver, mushrooms, green peas and fresh lecsó

Roast tenderloin strips Stroganoff style with rice

Bacon, mushroom, gherkin in creamy sauce

Roast tenderloin strips Egri style with fried potatoes

With pearl onions in red wine sauce

Tenderloin steak Vadász style with croquettes

woodland mushroom, goose liver, red wine sauce

Roast tenderloin with fried onion rings and potatoes

Peppers stuffed with cottage cheese

„Hortobágyi” pancake

1 piece stuffed with pork meat, paprika sauce

Pancakes stuffed with cock testicle with lecsó (1 piece)

Pick salami tasting (From Hungary, home of the original salami)

Famous Hungarian goose liver (for 1 or 2 persons)

baked in fat, served chilled with toast

Hungarian assorted cold plate

with horse sausages, Pick salami, boar salami, smoked sausages and ham

Assorted cheese plate Hungarian style

sheep-, goat-, blue cheese, trappiste, camembert

Goulash soup in kettle (0,8 l)

the traditional soup of Hungary

Hungarian fish soup in kettle (0,8 l)

with catfish fillets

Cold fruit soup (as daily offer, summertime only)

Chicken meat soup rich style

„Korhely” soup (with cabbage and sausages)

“Jókai” bean soup

with smoked sausages and ham

Fried chicken breast

With rice or potatoes

Chicken Hawaian style

with rice or potatoes

„Mátrai borzas” fried chicken breast (garlic sour cream and cheese)

With rice or potatoes

Cordon Bleu

With rice or potatoes

Oven-Fried chicken breast grilled with cheese and tomato

With rice or potatoes

“Óvári” grilled chicken breast grilled with ham, mushroom and cheese

With rice or potatoes

Grilled chicken breast with cheese sauce and rice

“Hentes” chicken breast strips with rice

gherkin, ham and bacon

“Stroganoff” chicken breast strips with rice

bacon, mushroom, gherkin in creamy sauce

Chicken breast with cream spinach served with rice

Grilled chicken breast with fresh salad

Fried pork chop

With rice or potatoes

Pork chop “Jóasszony” with rice or potatoes

pork chop in sauce with green peas, mushrooms, onion, bacon

Roasted pork chop with fried eggs

served with rice or potatoes

Grilled pork chop with onion

With rice or potatoes

Grilled pork chop with sausage, cheese

With rice or potatoes

Pork chop stuffed with dried plum and cheese

with rice or potatoes

“Egri” style pork with rice or potatoes

grilled pork chop in sauce with pearl onion, mushrooms, and red wine

Pork goulash with home made dumplings

Hungarian fish soup in kettle with catfish fillets (0,8 l)

Fried sea fish fillet with rice and mayonnaise

Catfish paprikas with cottage cheese pasta

Vegetarian bean soup in kettle (0,8 l)

Stew from woodland mushroom with dumplings

Fried vegetable pie with rice and mayonnaise

Dumplings with cottage cheese and violet onion

Fried Hungarian cheese with rice and mayonnaise

Fried or grilled Camembert cheese with rice and cranberry sauce

Fried mushrooms stuffed with cottage cheese, with rice and mayonnaise

Fried vegetables with rice and mayonnaise

Special fried potato pie with cheese and garlic sour cream

Special fried potato pie stuffed with woodland mushroom and cheese

Cheese and sour cream pasta

Cabbage pasta

Egg-dumplings with lettuce

Cottage cheese pasta

Cottage cheese dumplings with violet onion

Vegetarian salad with cheese and yoghurt dressing

Chicken salad

Tuna fish salad

Gourmet salad with smoked ham and cheese

Goose liver salad

Hungarian cheese plate

Tomato salad

Coleslaw

Pickles (gherkin)

Mixed marinade pickles „Vecsési”

Red beet salad

Cucumber salad

also with sour cream

Fresh season salad

Jasmine rice

Parsley potatoes

Fried potatoes (wedges)

Dumplings

Fresh season salad

Somlói sponge cake

with vanilla cream and chocolate sauce

Surprise

Somlói sponge cake with ice cream, sour cherry and walnut

Chestnut purée with whipped cream

Stuffed pancakes with ice cream

Poppy-seed dumplings with vanilla sauce

Pancakes with strawberries and vanilla sauce

Pancakes (2 pieces) as daily offer

Burning „Gundel” pancakes with rum (stuffed with walnut cream)

Sweet cheese cream

with jam and cookies

Fried potatoes (wedges)

with ketchup or mayo

Nachos with dippin sauces

Tartar steak

Special fried potato pie with cheese and garlic sour cream